In Egypt, Adding Salt to Your Food Is a No - No

Traveling to Egypt offers a rich tapestry of cultural experiences, but among the many customs to keep in mind, one particular dining etiquette rule stands out: refrain from adding salt to your food. In Egyptian culture, sprinkling salt into your bowl is considered a direct insult to the chef. This tradition is deeply ingrained in the local way of life, reflecting the importance Egyptians place on culinary craftsmanship and hospitality.